Tri-Tip Marinade
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Recipe Summary Tri-Tip Marinade
This is my family's tri-tip steak marinade. This marinade can be used on most cuts of beef, but we would always use it for tri-tip.
Ingredients | Chef Tips Reddit3 (2 liter) bottles lemon-lime soda (such as 7 Up®)20 fluid ounces soy sauce2 white onions, sliced2 lemons, sliced1 clove garlic, minced1 (3 pound) beef tri-tip roastDirectionsCombine lemon-lime soda, soy sauce, onions, lemons, and garlic in a large pot; add roast.Marinate roast in the refrigerator at least 24 hours.Preheat grill to 250 degrees F (120 degrees C) to 300 degrees F (150 degrees C).Remove the roast from the marinade and shake to remove excess moisture. Discard the remaining marinade.Cook roast on the grill until desired doneness and an internal temperature of at least 145 degrees F (65 degrees C) are reached, at least 30 minutes.The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.Info | Chef Tips Redditprep: 15 mins cook: 30 mins additional: 1 day total: 1 day Servings: 25 Yield: 25 servings
TAG : Tri-Tip MarinadeSide Dish, Sauces and Condiments, Marinade Recipes,
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