How to Make Biscuits And Gravy Bake Drizzle Me Skinny

Bacon Gravy For Biscuits

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Recipe Summary Bacon Gravy For Biscuits

Nothing makes biscuits better than being smothered in a Southern-style bacon gravy. Delightful!

Ingredients | Biscuits And Gravy Bake Drizzle Me Skinny

4 thick slices bacon

1 cup milk, or as needed

¼ cup all-purpose flour

salt and pepper to taste

1 (10 ounce) can refrigerated biscuit dough

Directions

Bake biscuits according to package directions.

Cook the bacon in a deep skillet over medium heat until crisp, about 10 minutes. Remove bacon to a paper towel lined plate and keep the grease in the pan. Gradually stir in the flour so that no lumps form, then mix in the milk, continuing to cook and stir until thickened. Crumble the bacon into the gravy and season with salt and pepper before serving.

Split biscuits in half, top with gravy, and enjoy!

Info | Biscuits And Gravy Bake Drizzle Me Skinny

prep: 10 mins cook: 15 mins total: 25 mins Servings: 5 Yield: 5 servings

TAG : Bacon Gravy For Biscuits

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