Simple Marinated Broccoli
Experts say that a diet based on broccoli can help you lose 8 kilograms (more than 17 lb) in just 10 days.
Recipe Summary Simple Marinated Broccoli
My aunt used to make this delicious side dish when I would visit, and I recently discovered just how easy it is to make. A great way to encourage kids to eat their broccoli! Blanching of broccoli or any form of cooking broccoli is not recommended for this recipe; it tastes best with raw, chilled broccoli.
Ingredients | How Much Broccoli Should I Eat½ cup olive oil¼ cup red wine vinegar1 (.7 ounce) package dry Italian salad dressing mix (such as Good Seasons®)3 heads broccoli, cut into floretsDirectionsCombine olive oil, red wine vinegar, and Italian dressing mix in a sealable container; shake vigorously.Place broccoli in a plastic storage container, cover with marinade, and refrigerate, stirring occasionally, for at least 3 hours.Info | How Much Broccoli Should I Eatprep: 10 mins additional: 3 hrs total: 3 hrs 10 mins Servings: 6 Yield: 6 servings
TAG : Simple Marinated BroccoliSide Dish, Vegetables, Broccoli,
Images of How Much Broccoli Should I Eat
How Much Broccoli Should I Eat - Broccoli contain several essential nutrients for maintaining healthy pregnancy.
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