Egg White Breakfast Casserole
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Recipe Summary Egg White Breakfast Casserole
Great egg white casserole to make at the beginning of the week for a quick breakfast each morning.
Ingredients | White Corningware Casserole Dish1 serving cooking spray1 (32 ounce) container egg whites⅓ cup nonfat plain Greek yogurt1 pinch salt and ground black pepper to taste1 (8 ounce) package sliced fresh mushrooms1 small onion, chopped2 ½ cups cooked turkey sausage crumbles (such as Jimmy Dean®)1 plum tomato, chopped2 cups shredded Cheddar cheeseDirectionsInfo | White Corningware Casserole Dishprep: 15 mins cook: 20 mins total: 35 mins Servings: 10 Yield: 1 9X13-inch casserole
TAG : Egg White Breakfast CasseroleBreakfast and Brunch, Eggs,
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