Recipe of Triple Chocolate Ombre Cake

Triple Bypasses

To make an ombre effect on this triple layer cake, place the remaining rich chocolate icing in one bowl and the warm vanilla icing in a separate bowl.

Recipe Summary Triple Bypasses

Awesome for a barbeque. Can't decide whether to have hotdogs or hamburgers? Well, try the ultimate grilled concoction. Great for Super Bowl parties.

Ingredients | Triple Chocolate Ombre Cake

1 ½ pounds ground beef

1 egg, beaten

½ cup chopped onion

salt and pepper to taste

1 tablespoon red pepper flakes, or to taste

6 hot dogs

1 pound sliced bacon

toothpicks

2 cups barbecue sauce, your choice

6 hoagie rolls, split lengthwise

Directions

Preheat an outdoor grill for medium heat. Pour barbeque sauce into a square baking dish, and set aside.

In a medium bowl, stir together the ground beef, egg, onion, salt, pepper, and red pepper flakes using your hands. Pack enough meat around each hot dog to completely cover it, but not too thick. Wrap 2 slices of bacon around each beef covered hot dog, and secure with toothpicks.

Lightly oil the grilling surface, and place the bacon-wrapped hamburger covered hot dogs on the grill. Cook for about 10 minutes, turning occasionally - but carefully, until the beef is cooked through and bacon is nicely browned. Remove from the grill, and roll in the dish of barbeque sauce to coat. Remove toothpicks, and serve on hoagie rolls.

Info | Triple Chocolate Ombre Cake

prep: 25 mins cook: 10 mins total: 35 mins Servings: 6 Yield: 6 servings

TAG : Triple Bypasses

Main Dish Recipes, Sandwich Recipes, Hot Dogs and Corn Dogs Recipes,