Steps to Make Blue Hawaiian Punch Juice

Almond Punch

You can also refrigerate the ingredients in their original containers to keep them cold as well.

Recipe Summary Almond Punch

Amazing gold-color punch for wedding showers.

Ingredients | Blue Hawaiian Punch Juice

5 pounds white sugar

4 cups water

2 ounces almond extract

2 ounces vanilla extract

4 teaspoons lemon juice

6 (2 liter) bottles ginger ale

Directions

Combine sugar, water, almond extract, vanilla extract, and lemon juice together in a bowl until sugar is dissolved and syrup is thickened; refrigerate until chilled.

Mix 2 cups syrup and ginger ale together in a punch bowls.

Nutrition data for this recipe includes the full amount of syrup. The actual amount of syrup consumed will vary.

Info | Blue Hawaiian Punch Juice

prep: 15 mins additional: 15 mins total: 30 mins Servings: 36 Yield: 6 punch bowls

TAG : Almond Punch

Drinks, Punch Recipes, Non-Alcoholic Punch Recipes,

Images of Blue Hawaiian Punch Juice

Blue Hawaiian Punch Juice / 1 gal total) ~ all ingredients are mixed with equal parts that total to one gallon each b.

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