Spinach Rolls With Puff Pastry
From sausage rolls and samosas to pastry tarts and mini pizzas, we have a variety of canapé ideas to choose from.
Recipe Summary Spinach Rolls With Puff Pastry
A vegetarian version of mini sausage rolls but made with a spinach and feta filling. I used frozen spinach because it was a better buy than fresh at the time but the equivalent amount of fresh spinach, chopped and wilted, would do the job.
Ingredients | Jus-Rol Puff Pastry Recipes Savoury2 tablespoons vegetable oil1 clove clove garlic, minced, or more to taste1 (10 ounce) package frozen chopped spinach, thawed and drainedsalt to taste1 (4 ounce) package crumbled feta cheese3 sheets frozen puff pastry, thawed1 egg, beaten1 tablespoon milk2 tablespoons sesame seedsDirectionsInfo | Jus-Rol Puff Pastry Recipes Savouryprep: 20 mins cook: 25 mins total: 45 mins Servings: 36 Yield: 36 spinach rolls
TAG : Spinach Rolls With Puff PastryAppetizers and Snacks, Pastries,
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